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Table 2 Characteristics of included studies

From: Association between tea consumption and colorectal cancer: a systematic review and meta-analysis of a population-based study

Author

Year

study type

Events

Country

Age

NOS

Tumor site

Types of Tea

James R

2015

Case–control study

3672

America

40–85

5

colon, rectum

Any tea

Vincent K. Dik

2013

Prospective cohort study

477,071

French

64.7 ± 8.3

7

colon, rectum

Any tea

C Dominianni

2013

Prospective cohort study

53,542

UK

NA

7

colon, rectum

Green tea

Chadwick John Green

2014

Case–control study

1802

Australia

40–79

4

colon, rectum

Any tea

Terryl J. Hartman

2015

Randomized controlled trials

27,108

French

50–69

6

colon, rectum

Any tea

L.K. Heilbrun

1986

Prospective cohort study

7938

UK

45–68

5

colon, rectum

Black tea

Xinyi L

2019

Prospective cohort study

455,981

Chinese

30–79

7

colon, rectum

Any tea

Sarah Nechuta

2012

Prospective cohort study

68,522

Chinese

40–70

7

colon, rectum

Green tea

Rashmi Sinha

2012

Prospective cohort study

343,975

America

50–71

8

colon, rectum

Any tea

L Joseph Su cohort1

2002

Prospective cohort study

12,335

America

25–74

5

colon

Green tea

L Joseph Su cohort2

2002

Prospective cohort study

12,335

America

25–74

5

colon

Green tea

Can-Lan Sun

2007

Prospective cohort study

546,563

Singapore

45–74

6

colon, rectum

Green tea, Black tea

Alessandra Tavana

1997

Case–control study

10,569

Italy

19–79

4

colon, rectum

Any tea

Gong Yang

2007

Prospective cohort study

397,841

Chinese

40–70

7

colon, rectum

Green tea

Gong Yang

2011

Prospective cohort study

273,776

Chinese

40–74

7

colon, rectum

Green tea