Table 5 Hazard ratio (HRs) and 95% confidence intervals (CIs) of total mortality according to cut-off points of PG-SGA and NUTRISCORE among patients who received all three consultations
By time point | PG-SGA | NUTRISCORE | ||
|---|---|---|---|---|
≤ 8 | ≥ 9 scores | ≤ 4 scores | ≥ 5 scores | |
1st nutritional consultation | ||||
N (score means ± SD) | 67 (5.6 ± 2.2) | 78 (13.1 ± 3.8) | 32 (4.0 ± 0.0) | 246 (5.9 ± 0.8) |
No. of cases/person-years | 17/360.4 | 17/438.4 | 13/156.5 | 49/1358.9 |
Model 1a | 1.00 | 0.84 (0.43–1.68) | 1.00 | 0.45 (0.24–0.83) |
Model 2b | 1.00 | 0.78 (0.39–1.55) | 1.00 | 0.41 (0.22–0.75) |
Model 3c | 1.00 | 0.91 (0.44–1.88) | 1.00 | 0.48 (0.24–0.98) |
2nd nutritional consultation | ||||
N (score means ± SD) | 86 (4.4 ± 2.2) | 59 (12.6 ± 3.1) | 113 (3.8 ± 0.4) | 165 (5.4 ± 0.6) |
No. of cases/person-years | 20/459.8 | 14/326.5 | 19/609.2 | 43/875.6 |
Model 1a | 1.00 | 1.05 (0.52–2.10) | 1.00 | 1.65 (0.96–2.85) |
Model 2b | 1.00 | 1.28 (0.62–2.64) | 1.00 | 1.39 (0.79–2.44) |
Model 3c | 1.00 | 1.41 (0.63–3.18) | 1.00 | 1.70 (0.91–3.19) |
3rd nutritional consultation | ||||
N (score means ± SD) | 51 (5.2 ± 2.1) | 94 (13.6 ± 3.4) | 85 (3.7 ± 0.4) | 193 (5.6 ± 0.7) |
No. of cases/person-years | 8/277.2 | 26/492.4 | 14/440.3 | 48/991.3 |
Model 1a | 1.00 | 2.16 (0.96–4.86) | 1.00 | 1.68 (0.86–2.91) |
Model 2b | 1.00 | 2.11 (0.92–4.85) | 1.00 | 1.15 (0.62–2.14) |
Model 3c | 1.00 | 2.56 (1.02–6.42) | 1.00 | 1.67 (0.84–3.32) |