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Table 2 Baseline Characteristics

From: Novel 1 L polyethylene glycol-based bowel preparation (NER1006): proof of concept assessment versus standard 2 L polyethylene glycol with ascorbate – a randomized, parallel group, phase 2, colonoscopist-blinded trial

 

LVPEG-1

LVPEG-2

LVPEG-3

Control

LVPEG-3

LVPEG-4

LVPEG-5

Control

Study Part

1

1

1

1

2

2

2

2

Patients, n

30

30

30

30

30

30

30

30

Age, years (mean ± SD)

53.2 ± 8.2

53.4 ± 8.0

55.4 ± 8.2

51.2 ± 8.4

60.4 ± 5.7

60.0 ± 6.3

61.9 ± 6.7

58.8 ± 6.1

Gender, n (%)

 Male

17 (56.7)

17 (56.7)

18 (60.0)

18 (60.0)

14 (46.7)

13 (43.3)

13 (43.3)

14 (46.7)

 Female

13 (43.3)

13 (43.3)

12 (40.0)

12 (40.0)

16 (53.3)

17 (56.7)

17 (56.7)

16 (53.3)

Race, n (%)

 White or Caucasian

30 (100.0)

29 (96.7)

30 (100.0)

30 (100.0)

30 (100.0)

30 (100.0)a

30 (100.0)

30 (100.0)

 Other

0

1 (3.3)

0

0

0

0

0

0

BMI (kg/m2, mean ± SD)

25.4 (2.8)

25.5 (2.2)

25.2 (2.8)

25.0 (3.3)

25.4 (2.7)

25.9 (3.4)

25.8 (2.9)

25.4 (3.4)

  1. aOne subject, receiving LVPEG-4 in Part 2, was described as both Hispanic and White/Caucasian. SD, standard deviation; BMI, body mass index