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Table 3 Association of GGT, HDL-C, GGT/HDL-C ratio and BMI with NAFLD risk

From: Assessing the longitudinal association between the GGT/HDL-C ratio and NAFLD: a cohort study in a non-obese Chinese population

 

HR (95% CI)

P-value

HDL-C (per SD)

0.84 (0.79, 0.88)

 < 0.0001

GGT (per SD)

1.06 (1.03, 1.10

 < 0.0001

GGT/HDL-C ratio (per SD)

1.07 (1.04, 1.10

 < 0.0001

BMI (per SD)

2.48 (2.32, 2.65)

 < 0.0001

  1. Adjusted for sex, age, height, BMI, ALT, AST, ALP, Cr, FPG, TG, LDL, SBP, DBP, ALB, GLB, UA and BUN
  2. BMI itself is not adjusted in models with BMI as the independent variable
  3. CI confidence interval, HR hazard ratios; other abbreviations as in Table 1
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BMC Gastroenterology

ISSN: 1471-230X

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