Sociodemographic and health-related characteristics | Results |
---|---|
Mean age, year (SD) | 52.7 (12.8) |
Mean body mass index, kg/m2 (SD) | 22.0 (3.8) |
Female sex, n (%) | 177 (80.4) |
Tobacco user, n (%) | 12 (5.4) |
Alcohol user, n (%) | 60 (27.2) |
Educational level, n (%) | Â |
Primary school | 19 (8.6) |
Junior Secondary (Secondary 1–3) | 55 (25.0) |
Senior Secondary (Secondary 4–5) | 56 (25.5) |
Sixth form, industrial training, or vocational training | 15 (6.8) |
College (non-degree programme or associate degree) | 13 (5.9) |
University | 62 (28.2) |
Occupation, n (%) | Â |
Retired | 44 (20.0) |
Unemployed | 7 (3.2) |
Student | 4 (1.8) |
Homemaker | 31 (14.1) |
Employed | 134 (60.9) |
Number of chronic conditions, n (%) | Â |
None | 156 (70.9) |
1 | 41 (18.6) |
2 | 14 (6.4) |
 ≥ 3 | 9 (4.1) |
Self-assessment of health status, n (%) | Â |
Excellent | 0 (0.0) |
Good | 12 (5.5) |
Fair | 54 (24.5) |
Poor | 128 (58.2) |
Very poor | 26 (11.8) |
Met Reference Standard for FD, n (%) | Â |
Total | 186 (84.5) |
Patients without organic upper GI diseases | 160 (72.7) |
Met Rome IV criteria for FD, n (%) | Â |
Total | 106 (48.2) |
Patients without organic upper GI diseases | 79 (35.9) |