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Table 4 Metabolic function prediction of the microbiota by PICRUSt2 of the SCC and control groups

From: The gut microbiota composition in patients with right- and left-sided colorectal cancer and after curative colectomy, as analyzed by 16S rRNA gene amplicon sequencing

Variable

P-value

Upregulation (SCC > C)

Ribitol-5-phosphate 2-dehydrogenase

0.0005

Lactocepinc)

0.0061

Glutamyl aminopeptidasea)

0.0067

Licheninase

0.0071

N-acylneuraminate-9-phosphate synthasea)

0.0172

Maltose 6′-phosphate phosphatasea)

0.0188

Sulfopropanediol 3-dehydrogenase

0.0192

Pyruvate dehydrogenase (acetyl-transferring)a)

0.0320

Catechol 2,3-dioxygenase

0.0322

tRNA (uracil(54)-C(5))-methyltransferase

0.0340

Downregulation (C > SCC)

Lactaldehyde reductase

0.0051

Selenide, water dikinase

0.0069

Cobyrinate a,c-diamide synthase (glutamine-hydrolyzing)d)

0.0081

Hydrogenobyrinic acid a,c-diamide synthase (glutamine-hydrolyzing)

0.0081

Molybdate-transporting ATPase

0.0098

NAD(+) diphosphatase

0.0099

Threonine-phosphate decarboxylase

0.0108

Biotin carboxylase

0.0116

Adenosylcobyric acid synthase (glutamine-hydrolyzing)d)

0.0116

Tagatose-bisphosphate aldolasea)

0.0120

  1. Using enzyme classification (EC) numbers, we tabulated the top 10 enzyme-encoding genes with highly significant differences between the SCC and control groups. Each metabolism-related enzyme was classified according to function within the range that could be discriminated as follows. a) sugar metabolism-related; c) short-chain fatty acid-related; and d) vitamin-related