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Table 1 Characteristics of participants for model development and validation

From: A self-assessment tool for predicting discomfort and tolerance in Chinese patients undergoing esophagogastroduodenoscopy

 

Model development (N = 1015)

Model validation (N = 507)

Mean (SD) age, years

37.8 (10.3)

37.1 (10.2)

Female, n(%)

392 (38.6%)

221 (43.6%)

Mean (SD) BMI, kg/m2

22.1 (3.2)

21.8 (3.2)

Education

 Illiteracy, n(%)

50 (4.9%)

17 (3.4%)

 Primary school, n(%)

97 (9.6%)

71 (14.0%)

 Junior middle school, n(%)

445 (44.0%)

225 (44.4%)

 Senior middle school, n(%)

252 (24.9%)

118 (23.3%)

 University or higher, n(%)

168 (16.6%)

76 (15.0%)

Family annual income

 0–30 000 Yuan

416 (41.1%)

198 (39.1%)

 30 000–80 000 Yuan

327 (32.3%)

185 (36.5%)

 80 000–120 000 Yuan

149 (14.7%)

75 (14.8%)

 120 000–300 000 Yuan

66 (6.5%)

33 (6.5%)

 300 000 Yuan and above

36 (3.6%)

10 (2.0%)

 Current smoker, n(%)

234 (23.2%)

101 (20.0%)

 Current alcohol drinker, n(%)

169 (16.8%)

70 (13.9%)

 Self-reported pharyngitis, n(%)

228 (22.5%)

94 (18.6%)

 Current use of psychotropic medicine, n(%)

15 (1.5%)

4 (0.8%)

 Mean (SD) self-evaluated tolerancea

3.1 (0.9)

3.1 (0.9)

 Mean (SD) expected level of discomforta

3.2 (0.9)

3.3 (0.9)

 Mean (SD) level of anxiety before endoscopya

2.7 (1.2)

2.7 (1.2)

Pharyngeal sensitivity

 Absent, n(%)

24 (2.8%)

8 (1.8%)

 Attenuated, n(%)

75 (8.6%)

21 (4.8%)

 Normal, n(%)

770 (88.6%)

406 (93.3%)

Mallampati classification

 Class I, n(%)

231 (26.6%)

121 (27.8%)

 Class II, n(%)

301 (34.7%)

145 (33.3%)

 Class III, n(%)

164 (18.9%)

78 (17.9%)

 Class IV, n(%)

171 (19.7%)

92 (21.1%)

Indication of endoscopy

 Healthy physical examination

87 (8.6%)

42 (8.3%)

 Suspected gastrointestinal disease

587 (57.8%)

288 (56.8%)

 Gastrointestinal tumor warning symptoms

124 (12.2%)

77 (15.2%)

 Various treatments under endoscopy

167 (16.5%)

83 (16.4%)

 Lesions with regular follow-up

50 (4.9%)

17 (3.4%)

Endoscopy findings

 Chronic gastritis

980 (96.6%)

479 (94.5%)

 Peptic ulcer

95 (9.34%)

53 (10.5%)

 Gastric polyps

147 (14.5%)

76 (15.0%)

 Esophagus-gastric varices

86 (8.5%)

38 (7.4%)

 Gastric cancer

45 (4.4%)

20 (4.0%)

 Portal hypertensive gastropathy

31 (3.1%)

16 (3.2%)

 Esophagus-gastric submucosal tumor

99 (9.7%)

57 (11.2%)

  1. SD standard deviation, BMI body mass index
  2. aevaluated with a 5-points visual analogue scale