| |
Group A (n = 7)
|
Group B (n = 7)
|
p value
|
p value adj
|
|---|
|
Total energy (kcal)
|
2057 (1916, 2305)
|
1906 (1473, 2252)
|
0.365
|
0.217
|
|
Total energy (% EAR)
|
97.2 (89.2, 118)
|
85.7 (69.3, 105)
|
0.08
|
0.177
|
|
Fat (g)
|
71.6 (65.7, 82.5)
|
75.3 (63, 83.6)
|
0.764
|
0.719
|
|
Fat (% kcal)
|
32.3 (28.4, 35.5)
|
33.8 (30.6, 35.6)
|
0.418
|
0.317
|
|
SFA (g)
|
25.0 (24.3, 33.1)
|
29.0 (24.8, 37.4)
|
0.602
|
0.533
|
|
SFA (% kcal)
|
11.7 (10.5, 13.9)
|
13.1 (10.9, 15.2)
|
0.381
|
0.269
|
|
MUFA (g)
|
27.1 (20.9, 27.7)
|
21.8 (17.5, 24.5)
|
0.237
|
0.315
|
|
MUFA (% kcal)
|
10.9 (9.8, 12.0)
|
10.5 (9.7, 11.5)
|
0.463
|
0.78
|
|
PUFA (g)
|
11.5 (9.8, 12.9)
|
9.4 (6.9, 10.8)
|
0.082
|
0.236
|
|
PUFA (% kcal)
|
4.8 (3.8, 6.5)
|
4.3 (4.1, 5.1)
|
0.336
|
0.887
|
|
Carbohydrates (g)
|
267 (239, 303)
|
246 (225, 284)
|
0.415
|
0.19
|
|
Carbohydrates (% kcal)
|
52.5 (48.5, 56.0)
|
51.6 (49, 56.9)
|
0.831
|
0.807
|
|
Sugars (g)
|
97.4 (84.1, 105)
|
93.3 (89.1, 118)
|
0.636
|
0.393
|
|
Sugars (% kcal)
|
18.9 (16.2, 22)
|
21.4 (20.9, 24.2)
|
0.175
|
0.393
|
|
Dietary fibre (g)
|
12.1 (11.2, 19.9)
|
9.9 (7.6, 12.1)
|
0.03
|
0.068
|
|
Dietary fibre (% RNI)
|
55 (46, 99.5)
|
44.8 (30.3, 48.5)
|
0.023
|
0.071
|
|
Starch (g)
|
146 (105, 154)
|
126 (120, 144)
|
0.366
|
0.216
|
|
Protein (g)
|
82.2 (73.7, 90.2)
|
65.4 (37.2, 89.5)
|
0.179
|
0.159
|
|
Protein (% kcal)
|
16.8 (13.8, 17.3)
|
14.9 (10.7, 15.9)
|
0.135
|
0.196
|
|
Protein (% RNI)
|
262 (195, 291)
|
211 (88.4, 215)
|
0.026
|
0.069
|
|
Vitamin A (µg)
|
485 (451, 762)
|
695 (485, 1000)
|
0.709
|
0.464
|
|
Vitamin A (% RNI)
|
80.8 (75.2, 153)
|
139 (80.8, 167)
|
0.948
|
0.617
|
|
Vitamin D (µg)
|
1.2 (0.9, 1.6)
|
0.9 (0.6, 1.2)
|
0.536
|
0.844
|
|
Vitamin C (mg)
|
115 (62.1, 127)
|
102 (77.6, 117)
|
0.909
|
0.871
|
|
Vitamin C (% RNI)
|
362 (207, 401)
|
291 (194, 389)
|
0.821
|
0.743
|
|
Thiamine (mg)
|
1.8 (1.2, 2.2)
|
1.4 (0.8, 1.9)
|
0.297
|
0.483
|
|
Thiamine (% RNI)
|
251 (171, 310)
|
159 (101, 212)
|
0.068
|
0.214
|
|
Vitamin B2 (mg)
|
1.3 (1.1, 1.7)
|
1.4 (1, 1.8)
|
0.608
|
0.352
|
|
Vitamin B2 (% RNI)
|
141 (112, 174)
|
129 (103, 153)
|
0.343
|
0.404
|
|
Vitamin B6 (mg)
|
2.3 (1.6, 2.8)
|
2.2 (1.7, 3.2)
|
0.938
|
0.548
|
|
Vitamin B6 (% RNI)
|
234 (141, 276)
|
184 (145, 267)
|
0.63
|
0.772
|
|
Niacin (mg)
|
34.3 (26.8, 42.5)
|
32.3 (25.8, 37.3)
|
0.338
|
0.323
|
|
Niacin (% RNI)
|
283 (224, 354)
|
231 (172, 249)
|
0.104
|
0.143
|
|
Folic acid (µg)
|
215 (163, 306)
|
211 (172, 294)
|
0.784
|
0.71
|
|
Folic acid (% RNI)
|
139 (81.5, 204)
|
106 (86, 147)
|
0.374
|
0.859
|
|
Vitamin B12 (µg)
|
3.4 (2.9, 4.9)
|
3.6 (2.8, 4.9)
|
0.89
|
0.472
|
|
Vitamin B12 (% RNI)
|
337 (195, 412)
|
324 (187, 414)
|
0.828
|
0.567
|
|
Pantothenic acid (mg)
|
4.8 (4.2, 5.7)
|
4.2 (3.2, 6.6)
|
0.454
|
0.708
|
|
Biotin (µg)
|
24 (22.1, 27)
|
22.1 (16.2, 39)
|
0.893
|
0.357
|
|
Vitamin E (mg)
|
6.4 (3.6, 7.6)
|
6.1 (4.5, 6.5)
|
0.816
|
0.717
|
|
Sodium (mg)
|
2084 (1977, 2834)
|
2073 (1399, 2682)
|
0.528
|
0.365
|
|
Sodium (% RNI)
|
130 (124, 177)
|
130 (87.4, 168)
|
0.528
|
0.365
|
|
Chloride (mg)
|
3307 (2368, 4315)
|
3647 (2180, 3756)
|
0.484
|
0.49
|
|
Chloride (% RNI)
|
167 (94.7, 238)
|
146 (121, 150)
|
0.244
|
0.362
|
|
Potassium (mg)
|
2293 (1930, 3068)
|
2326 (1807, 2617)
|
0.468
|
0.651
|
|
Potassium (% RNI)
|
115 (99, 223)
|
84.4 (72.4, 96)
|
0.127
|
0.4
|
|
Calcium (mg)
|
1068 (718, 1323)
|
1103 (645, 1470)
|
0.942
|
0.951
|
|
Calcium (% RNI)
|
128 (93.3, 157.2)
|
102 (79.6, 115)
|
0.142
|
0.571
|
|
Phosphorus (mg)
|
1241 (1005, 1323)
|
1103 (814, 1470)
|
0.527
|
0.821
|
|
Phosphorus (% RNI)
|
241 (171, 290)
|
177 (130, 191)
|
0.04
|
0.174
|
|
Magnesium (mg)
|
262 (187, 285)
|
207 (179, 270)
|
0.53
|
0.981
|
|
Magnesium (% RNI)
|
101 (66.8, 142)
|
82.3 (68.8, 90.1)
|
0.218
|
0.692
|
|
Iron (mg)
|
10.9 (7.9, 14.1)
|
8.9 (8.2, 12.7)
|
0.414
|
0.979
|
|
Iron (% RNI)
|
114 (69.6, 148)
|
76.4 (73.5, 112)
|
0.257
|
0.886
|
|
Zinc (mg)
|
11.4 (6.70, 13.8)
|
7.8 (6.35, 10.2)
|
0.393
|
0.745
|
|
Zinc (% RNI)
|
153 (95.7, 164)
|
106 (86.7, 117)
|
0.179
|
0.474
|
|
Copper (mg)
|
0.99 (0.95, 1.55)
|
1.07 (0.76, 1.26)
|
0.443
|
0.857
|
|
Copper (% RNI)
|
136 (95, 221)
|
111 (95.4, 134)
|
0.268
|
0.964
|
|
Iodine (µg)
|
91.7 (80, 117)
|
117 (90.3, 162)
|
0.468
|
0.322
|
|
Iodine (% RNI)
|
77.4 (70.5, 106)
|
102 (64.5, 124)
|
0.811
|
0.46
|
|
Selenium (µg)
|
42 (31, 49.3)
|
30 (24, 54.7)
|
0.382
|
0.762
|
|
Selenium (% RNI)
|
110 (67.4, 153)
|
73.3 (44.4, 121)
|
0.159
|
0.531
|
|
Cholesterol (mg)
|
208 (160, 286)
|
203 (73, 268)
|
0.464
|
0.506
|
|
Carotene (ug)
|
1561 (325, 3497)
|
950 (179, 1939)
|
0.370
|
0.415
|
- Group A: patients with faecal calprotectin levels above the median levels at food reintroduction, Group B: patients with faecal calprotectin values below the median levels at food reintroduction. p value adj: p value adjusted for faecal calprotectin levels at the end of EEN. Values are presented as medians (Q1, Q3). EAR: Estimated average requirement, MUFA: Monounsaturated fatty acids, PUFA: Polyunsaturated fatty acids, RNI: Reference nutrient intake, SFA: Saturated fatty acids
