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Peer Review reports

From: The influence of a gluten-free diet on health-related quality of life in individuals with celiac disease

Original Submission
20 Apr 2021 Submitted Original manuscript
9 May 2021 Reviewed Reviewer Report
18 May 2021 Reviewed Reviewer Report
30 May 2021 Author responded Author comments - Abeer Salman R. Alzaben
Resubmission - Version 2
30 May 2021 Submitted Manuscript version 2
2 Jun 2021 Author responded Author comments - Abeer Salman R. Alzaben
Resubmission - Version 3
2 Jun 2021 Submitted Manuscript version 3
24 Jun 2021 Reviewed Reviewer Report
7 Jul 2021 Reviewed Reviewer Report
10 Jul 2021 Author responded Author comments - Abeer Salman R. Alzaben
Resubmission - Version 4
10 Jul 2021 Submitted Manuscript version 4
1 Aug 2021 Reviewed Reviewer Report
Resubmission - Version 5
Submitted Manuscript version 5
Publishing
16 Aug 2021 Editorially accepted
25 Aug 2021 Article published 10.1186/s12876-021-01908-0

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