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Table 1 Baseline characteristics

From: The efficacy and safety of itopride in feeding intolerance of critically ill patients receiving enteral nutrition: a randomized, double-blind study

 

Itopride (n = 35)

Metoclopramide (n = 35)

p-value

Demographics

Age, years, mean (SD)

43.94 (12.68)

42.09 (11.96)

0.53*

Height, m, mean (SD)

1.67 (0.11)

1.67 (0.09)

0.89*

Weight, kg, mean (SD)

65.94 (13.11)

67.09 (10.74)

0.69*

BMI, kg/m2, mean (SD)

23.41 (2.34)

23.91 (2.87)

0.42*

Male, n (%)

14 (40%)

18 (51.4%)

0.33**

Female, n (%)

21 (60%)

17 (48.6%)

Reasons for ICU admission

Surgical intervention, n (%)

10 (28.6%)

9 (25.7%)

 

Trauma, n (%)

10 (28.6%)

7 (20%)

 

CVS disorder, n (%)

6 (17.1%)

7 (20%)

 

Respiratory disorder, n (%)

4 (11.4%)

6 (17.1%)

 

Neurological disorder, n (%)

3 (8.6%)

3 (8.6%)

 

Burn, n (%)

2 (5.7%)

3 (8.6%)

 

Risk scores, mean (SD)

APACHE II

22.19 (3.67)

21.79 (4.04)

0.66*

SOFA

8.60 (1.33)

8.83 (1.48)

0.49*

mNUTRIC

5.54 (1.22)

5.46 (0.98)

0.7*

Enteral nutritional targets, mean (SD)

Volume prescribed (ml/day)

1310.66 (67.089)

1333.03 (63.461)

0.156*

Estimated energy requirements (kcal/d)

1757.14 (185.561)

1754.29 (137.932)

0.942*

Estimated protein requirements (g/d)

90.14 (8.357)

93 (6.207)

0.109*

  1. SD standard deviation. BMI Body mass index. APACHE II Acute Physiology and Chronic Health Evaluation II. SOFA sequential organ failure assessment. mNUTRIC modified nutrition risk in critically ill
  2. *Student t test
  3. **Chi-Square Test
  4. Differences between groups were not statistically significant (Wilcoxon signed rank test)