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Table 2 The relationship between various risk factors and advanced colorectal neoplasia

From: Improvement of Asia-Pacific colorectal screening score and evaluation of its use combined with fecal immunochemical test

Risk factors

Unadjusted

Adjusted

OR (95% CI)

P value

β coefficient

SE

OR (95% CI)

P value

Sex

1.5 (0.8–3.0)

0.207

–

–

–

–

Age

 40–58

Reference

 

–

–

Reference

 

 59–69

1.4 (0.7–3.0)

0.081

1.062

0.384

2.9 (1.4–6.1)

0.006

 ≥ 70

5.2 (1.8–15.1)

0.001

2.278

0.542

9.8 (3.4–28.2)

< 0.001

Family History

2.3 (1.0–5.4)

0.050

0.921

0.454

2.5 (1.0–6.1)

0.043

Smoking

2.4 (1.2–4.5)

0.007

0.572

0.395

1.8 (0.8–3.8)

0.148

Alcohol consumption

2.0 (1.0–4.0)

0.032

0.744

0.429

2.1 (0.9–4.9)

0.083

Diabetes

3.9 (1.5–10.7)

0.004

1.242

0.536

3.5 (1.2–9.9)

0.020

BMI ≥ 23

2.2 (1.0–4.8)

0.046

0.759

0.422

2.1 (0.9–4.9)

0.072

BMI ≥ 25

1.4 (0.8–2.7)

0.262

–

–

–

–

BMI ≥ 28

0.8 (0.3–2.4)

0.756

–

–

–

–

Diet

  

–

–

–

–

 Vegetable

1.2 (0.6–2.3)

0.631

–

–

–

–

 Meat

1.1 (0.5–2.4)

0.881

–

–

–

–

Exercise

0.9 (0.4–2.4)

0.868

–

–

–

–

  1. OR Odds ratio, SE Standard error, CI Confidence interval, BMI Body mass index