Rate and determinants of non-adherence to a gluten-free diet and nutritional status assessment in children and adolescents with celiac disease in a tertiary Brazilian referral center: a cross-sectional and retrospective study

Table 4 Nutritional status of patients with celiac disease according to the body mass index for age (BMI/age)

	At time of diagnosis	1 year	2 years	5 years	Current
Extremely underweight	2	0	0	0	0
Underweight	2	0	1	0	0
Eutrophy	18	16	8	9	19
Risk of overweight	2	4	3	0	2
Overweight	2	3	2	0	4
Obesity	1	2	2	2	2
Total	27	25	16	11	27

ISSN: 1471-230X