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Fig. 4 | BMC Gastroenterology

Fig. 4

From: Role of vitamin D3 combined to alginates in preventing acid and oxidative injury in cultured gastric epithelial cells

Fig. 4

Effects of Grisù® alone or in combination with vitD3 during acidity and oxidative stress. G = Grisù®; V = vitD3; G + V = Grisù® combined with vitD3. Data represent a mean ± (SD) (%) of 6 biological replicates. In a cell viability: a, b, c, d, e, f, g, h, i p < 0.05 vs control (line 0 %); c p < 0.05 vs a; e, f p < 0.05 vs d; f p < 0.05 vs e; h, i p < 0.05 vs g; i p < 0.05 vs h; i p < 0.05 vs f. In b cell counting: c, d, e, f, g, h, i, j p < 0.05 vs control; e p < 0.05 vs c; e p < 0.05 vs d; h p < 0.05 vs g; h p < 0.05 vs f; k, j p < 0.05 vs i; k p < 0.05 vs j; k p < 0.05 vs h. In c ROS production: a, c, d, e, f, g, h, i, p < 0.05 vs control (line 0 %); c, b p < 0.05 vs a; f, e p < 0.05 vs d; f p < 0.05 vs e; i, k p < 0.05 vs g; i p < 0.05 vs h

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