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Table 4 Intestinal parameters in the control group (CON group) and high-fat diet fed group (OB group)

From: Intestinal and neuronal myenteric adaptations in the small intestine induced by a high-fat diet in mice

 

Duodenum

Jejunum

Ileum

 

CON

OB

CON

OB

CON

OB

Villi height (μm)

307.1 ± 4.9

353.9 ± 4.3***b

267.9 ± 4.1

311.4 ± 2.6***b

199.8 ± 2.5

169.7 ± 1.5***b

Crypts depth (μm)

90.6 ± 0.9

95.4 ± 1.3b

89.0 ± 0.8

87.2 ± 0.8*b

90.2 ± 0.9

67.6 ± 0.6***a

Muscular layer (μm)

37.7 ± 0.5

42.0 ± 0.5***b

35.3 ± 0.4

35.7 ± 0.3a

50.9 ± 0.6

41.6 ± 0.4***b

Total wall (μm)

438.1 ± 5.8

486.9 ± 6.5***b

404.2 ± 4.9

421.6 ± 3.5**a

355.7 ± 4.3

299.1 ± 2.1***b

Cell proliferation (%)

15.9 ± 0.5

16.6 ± 1.6a

15.6 ± 1.0

13.0 ± 1.7a

15.4 ± 0.5

15.1 ± 1.2a

Enteroendocrine cells (%)

0.5 ± 0.1

0.5 ± 0.1a

0.5 ± 0.1

0.5 ± 0.1a

0.4 ± 0.05

0.6 ± 0.03*a

Goblet cells (%)

5.1 ± 0.3

5.0 ± 0.4a

6.2 ± 0.6

7.4 ± 0.4a

17.0 ± 0.8

14.0 ± 0.4**a

Intraepithelial lymphocytes (%)

6.5 ± 0.1

6.1 ± 0.1**a

7.9 ± 0.1

6.6 ± 0.1***a

11.0 ± 0.1

7.3 ± 0.3***a

  1. Results are expressed as the mean ± SEM (n = 5). *p < 0.05, **p < 0.01, ***p < 0.0001 vs CON group in each intestinal segment; aunpaired t-test; bnonparametric test.